Idli Chutney podi with Garlic | 200g

Garlic Idli podi is a must if you love idli / dosa. These are the instant sides that India has lived through ages. Add Gingely oil / Ghee to chutney podi and it is ready to eat. Alternate: Add Chutney podi on top of your dosa and it can change the way you look at dosa. Instant awesomness guaranteed. Podi Dosaaaaa! Ingredients: Urad dal, Chana dal, Spices, Chilis, Asafoetida & salt. Store in airtight container and in a clean place. We recommend you to buy in smaller quantities as it is always fresh and tastes better. Shelf-life: 60 days